Finnish FoodTech startup producing oat-based, plant-based cheese alternatives using a patented zero-waste technology. Winner of a Lidl and ProVeg incubator startup competition; launched 'Mö Foods Greek Style' in selected Lidl stores in Germany in mid-February 2026.
Investment Rounds
Capital activity and funding progression
| Amount | Date | Round |
|---|---|---|
| €2.4 M | Jan, 2026 | seed |
Industries
Frequently Asked Questions
Where is Mö Foods located?
Mö Foods is located in Lohtaja, Finland.
What industries does Mö Foods operate in?
Mö Foods operates in the following industries: Food & Beverage, FoodTech, Plant-based, Vegan.
How much total funding has Mö Foods raised?
Mö Foods has raised a total of $2,400,000.
Who are the investors in Mö Foods?
The investors in Mö Foods are: Nordic Foodtech VC.
Who are the founders of Mö Foods?
The founders of Mö Foods are: Annamari Jukkola, Marjaana Vuorio.
What types of products does Mö Foods produce?
Mö Foods specializes in a variety of oat-based dairy alternatives, including fermented oat snacks and Greek-style oat products available in multiple flavors.
Where is Mö Foods based?
Mö Foods is a Finnish company with its own production facility located in Lohtaja, Finland, where they utilize local ingredients.
Are Mö Foods products suitable for vegans?
Yes, all products offered by Mö Foods are 100% plant-based and suitable for individuals following a vegan or dairy-free diet.
What is the main ingredient in Mö Foods offerings?
The primary ingredient used by Mö Foods is high-quality Finnish oats, which are processed into creamy dairy alternatives.
Who founded Mö Foods?
Mö Foods was founded by two sisters, Annamari and Marjaana Jukkola, who leveraged their family dairy background to create innovative plant-based foods.